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Shoutout to dried beans, I was wrong about the cans
I swore canned beans were worth the extra money until I actually did the math at WinCo last Saturday and a 1 lb bag of pinto beans made 6 cups cooked for $1.29. That's like four cans worth for less than half the price, and honestly they taste better too. Anyone got a good trick for making them not take all day without a pressure cooker?
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faithcampbell24d ago
Not take all day" is the whole trick to life, right?
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