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Warning: that cheap cast iron you found might be a waste of time

I grabbed an old skillet from a flea market in Tulsa for $10, thinking I'd just strip and reseason it. Turned out the thing had a hairline crack that opened up after my first heat cycle, ruining the whole piece. Has anyone else dealt with hidden flaws in vintage iron?
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drew_reed62
Nah, I've had way more luck than trouble with cheap vintage iron.
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